Red Velvet Bites
Ingredients:
24 Pitted Dates
2 cups of water
2 small beets
2 tbsp baking powder
4 tsp cacao pwd
1 tsp vanilla extract
2 cups oatmeal flour
" So Delicious Coconut Yogurt " - Original and Chocolates flavor
Directions:
Blend it all in a mixer until well combined and no chunks are left. Add the batter in a cupcake tray. Bake for 20-25 minutes on 350 degrees. Let it cool completely and then add the yogurt on top with vegan chocolate chips on top.
I didn't have enough time to let it cool thus my yogurt melted. After baking, you can leave it in the refrigerator for 2 hours - over night.
Enjoy!
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